Rhubarb Coffee Cake
Everyone loves this sweet coffee cake.
Servings Prep Time
113 x 9 pan 20minutes
Cook Time
45minutes
Servings Prep Time
113 x 9 pan 20minutes
Cook Time
45minutes
Ingredients
Instructions
  1. – cream butter and sugar
  2. – beat in eggs and vanilla
  3. – sift together flour, salt and soda and add to creamed mixture alternating with buttermilk
  4. – toss rhubarb with 1 tsp flour and mix in by hand.
  5. – pour into buttered 13 x 9 pan
  6. – Mix butter, cinnamon & brown sugar and sprinkle on top of cake
  7. – bake for 45 minutes.